Galeos Cafe Coupons Dressings started in 1996 in Newport Beach, California by Chefs, Andrei Leontieff and Gordana Samardzic; both educated in European conventions, where a thankfulness for the creativity of cooking was ingrained at an early age. The European culinary experts opened a shoreline side bistro with one shared vision: a bistro with old European conventions and a touch of individual, inventive touch that had some expertise in custom made, worldwide cooking. In 1997, multi year in the wake of opening, the bistro was a blasting achievement. Galeos Salad Dressings made its presentation on the bistro's menu that year, turning into a moment hit in the network as clients clamored for bring home segments. The unadulterated, straightforward custom made creation was heavenly, as well as all regular and totally natural. Galeos Salad Dressings opened a brief timeframe soon thereafter by the recently inspirbiggest_losered culinary experts. Requests poured in, picking up Galeos national consideration and a few honors and acknowledgments. The January 2005 issue of TV Guide included hopeful Kelly Minner, of one of America's most blazing reality appears, The Biggest Loser. She was cited saying, "… I purchased a great deal of the nourishments that I enjoyed at The Ranch, as Galeos Gourmet Salad Dressing. We ate it on everything, so I requested it on the web." She went from a size 24 to a size 8. Under the vigilant gaze of Chef Andrei, Galeos Salad Dressings keeps on being readied and packaged nearby in a specially crafted packaging plant in Costa Mesa, California, guaranteeing quality control through and through. Each drop is natively constructed in America. Gourmet specialist Andrei's manifestations and tender loving care did not stop with the substance of the containers. He made the main ecologically touchy and recyclable bundling that is full shading, single crease, sealed therapist wrap that covers the whole container.